Menu

Roots Kitchen 12 – 3

Buddha Burger  ¥1400
Black & Shitake Mushroom Pattie, Garlic Aioli, BBQ sauce, Lettuce, Tomato, Cucumber and Caramelized Onions served on a toasted Sesame Seed Bun
Served w/ Mixed Julienned Slaw

Teriyaki Tempeh Burger ¥1400
Teriyaki Tempeh Steak, Wasabi Mayo, Sweet Chili Sauce, Pickled Veg, Lettuce, tomato and cucumber served on a toasted Sesame Seed Bun.
Served w/ Mixed Julienned Slaw

Rasta Wrap ¥1400
Teriyaki Soy Karagee, Garlic Aioli, Smokey BBQ sauce, Purple Rice, Lettuce, Tomato and Cucumber served on a Steamed Tortilla Wrap
Served w/ Mixed Julienned Slaw

F’sh Wrap ¥1400
Kombu Dashi Battered Tofu Fillets, Vegan Tartare, Sweet Chili Sauce, Pickled Veg, Lettuce, Tomato and Cucumber served on a Steamed Tortilla Wrap
Served w/ Mixed Julienned Slaw

Teriyaki Tempeh Bowl ¥1400 – *Gluten Free*
Teriyaki Tempeh Corners, Wasabi Aioli, Sweet Chili Sauce, Purple Rice, Pickled Veg, Sliced Cucumber and Tomato, Shredded Lettuce & House Made Slaw.

F’sh Bowl ¥1400– *Gluten Free*
Kombu Dashi Battered Tofu Fillets, Vegan Tartare, Sweet Chili Sauce, Purple Rice, Pickled Veg, Sliced Cucumber and Tomato, Shredded Lettuce & House Made Slaw.

Roots Woodfired Pizza        12 – 5

Vegan Temperoni ¥1750- *Gluten Free*

Smokey Vegan Temperoni, House Made Red Wine Napoli Sauce, Caramelized Onions, Sautéed Mushrooms & Vegan Cheese
Topped w/ Garlic Aioli & Fresh Parsley

Pesto Pumpkin & Roasted Vegetable ¥1600 – *Gluten Free*
Roasted Pumpkin & Sweet Potato, Miso Glazed Eggplant, Spinach Pesto and Vegan Cheese
Topped w/ Vegan Parmesan & Fresh Parsley

Vegan Margarita \ – *Gluten Free*

House Made Red Wine Napoli Sauce, Dried Basil, Roasted Garlic Oil & Vegan Cheese
Topped w/ Fresh Tomato & Parsley

Roots Canteen 11:30 – 3

Crispy Potato Wedges ¥800 – *Gluten Free*

Served w/ Tomato Sauce

Extra sauces

Smokey BBQ    ¥250
Tartar             ¥350
Garlic Aioli       ¥350
Sweet Chili      ¥350

 Yochans’ Indian curry ¥1400– *Gluten Free*

Served w/ Purple Rice & Spring Onion

Rotating Weekly Soups ¥900

Creamy Pumpkin Soup
*Gluten Free Option*
Topped w/ Coconut Cream & Freshly Diced Spring Onion

Potato and Leek Soup
*Gluten Free Option*
Topped w/ Freshly Diced Spring Onion

Creamy Sweet Potato, Ginger and Carrot Soup
*Gluten Free Option*
Topped w/ Freshly Diced Spring Onion

Vegan Dahl Lentil Soup
*Gluten Free Option*
Sprinkled w/ Cinnamon & Sweet Paprika

All Served With Garlic Oil Grilled Pita

Rotating Weekly Pies ¥1100

Peppered Lentil & Potato

Sprinkled w/ Roasted Rosemary

Leek & Mushroom
Sprinkled w/ Black Sesame Seeds

Curried Chickpea & Tofu
Sprinkled w/ White Sesame Seeds

Spanakopita
Sprinkled w/ Dried Parsley

Roots Snacks    3 – 5

Teriyaki Soy Karagee ¥800 *Gluten Free*
Served w/ Smokey BBQ Sauce, Garlic Aioli & House Made Slaw

F’sh & Chups ¥1100 *Gluten Free*
Kombu Dashi Battered Tofu Fillets & French Fries
Served w/ Vegan Tartar

Crispy Potato Wedges ¥800 – *Gluten Free*        

Served w/ Tomato Sauce

Extra sauces

Smokey BBQ    ¥250
Tartar             ¥350
Garlic Aioli       ¥350
Sweet Chili      ¥350

Roots Woodfired Pizza         12 – 5

Vegan Temperoni ¥1750 – *Gluten Free*

Smokey Vegan Temperoni, House Made Red Wine Napoli Sauce, Caramelized Onions, Sautéed Mushrooms & Vegan Cheese
Topped w/ Garlic Aioli & Fresh Parsley

Pesto Pumpkin & Roasted Vegetable ¥1600 – *Gluten Free*
Roasted Pumpkin & Sweet Potato, Miso Glazed Eggplant, Spinach Pesto and Vegan Cheese
Topped w/ Garlic Aioli, Vegan Parmesan & Fresh Parsley

Vegan Margarita ¥1500 – *Gluten Free*

House Made Red Wine Napoli Sauce, Dried Basil, Roasted Garlic Oil & Vegan Cheese
Topped w/ Fresh Tomato & Parsley